Meatloaf is one of my favorite meals to make during the holidays. It’s perfect for a casual dinner, but can also be served as a special meal for company. This meatloaf is covered in a bbq based sauce, so it has loads of flavor. Serve this with your favorite mashed potato recipe and the perfect dinner is ready!
Meatloaf Ingredients:
- 2 lbs ground beef
- 1 onion, chopped
- 2 eggs
- 3 tsp minced garlic
- 3/4 cup crushed ritz crackers
- 1/3 cup milk
- 3 tablespoons parsley
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon paprika
Meatloaf Sauce ingredients:
- 3/4 cup ketchup
- 1/2 cup bbq sauce
- 1 tablespoon mustard
- 3 tablespoons brown sugar
- I teaspoon garlic powder
- 1 teaspoon onion powder
Directions:
- In a small bowl, mix sauce ingredients together and set aside.
- In a large bowl, mix all meatloaf ingredients along with 1/4 cup of sauce mixture together until well combined.
- Shape meat mixture into a loaf and place on a cookie sheet. Pour half the sauce onto the meat mixture and spread out evenly.
- Bake at 375 for 40 minutes.
- Pour the remaining sauce over meatloaf and bake an additional 20-25 minutes. Let meatloaf rest 10 minutes before slicing.
- Enjoy!